Sustainable Technologies for Controlling Water Consumption in Agriculture
Date:
22 September, 2015
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Format
Workshop
Mediterranean diet and cancer prevention: from tradition to research
Date:
1 October, 2015
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Workshop Space4Agri: satellite observations for agriculture monitoring
Date:
28 July, 2015
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Coordinators: Pietro Alessandro Brivio & Mirco Boschetti
Institute for Electromagnetic Sensing of the Environment (IREA)
FOOD FUTURING TOURS - A participatory visionary lab to think and tinker with the future of food
Date:
28 September, 2015
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Addressing our Emerging Water Futures: The Water, Food, Energy, Ecosystems Security Nexus
Date:
18 September, 2015 to 19 September, 2015
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Food Metrology: Approaches and Tools for Measuring Food Quality
Date:
9 October, 2015
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Microbiota, nutrition and wellness: a system based approach
Date:
16 September, 2015
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The hunger of water and its sustainable use for cropping systems
Date:
1 July, 2015
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Coordinator: Rossella Albrizio
Institute for Agricultural and Forest Systems in the Mediterranean (ISAFOM)
The new farm between production and territory: environmental protection, energy and social role of the agriculture
Date:
17 June, 2015
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Precision agriculture and sustainable use of resources
Date:
22 July, 2015
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